Carne Salada carpaccio

Carne Salada carpaccio

Perfect for an appetizer or a second light menu

 Process:

  Carne Salada:
Finely slice the Carne Salada to obtain a carpaccio and cut the slices into strips.
Place them on a serving plate.

  Finishing touch:/b>
Enrich with extra virgin olive oil, lemon juice, a few springs of rocket and top with flakes of Grana Padano.